Super Easy Homemade Mashed Potatoes
Ingredients
Instructions
  1. Wash and quarter potatoes, leaving skin on and removing blemishes from the potato.
  2. Place in pot, covering potatoes with water.
  3. Bring to a boil and remove when potatoes are fork-tender. Drain water from potatoes.
  4. With a whisk, start breaking potatoes up.
  5. Add butter and milk and continue to mash potatoes until desired consistency is reached.
  6. Add salt, pepper, garlic and stir.
  7. Serve hot.